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Zucchini meat sauceZucchini meat sauce Also known as (MESOV TUTUM) in Armenian -1 lb. ground beef -2 med. onions, chopped -2 tbsp. oil -tomato sauce, or paste to taste -salt, pepper to taste -2-3 lbs. zucchini Instructions: -In frying pan, brown and onions ground beef in oil until light brown. -Add tomato paste or sauce. -Add salt and pepper and about 2 cups of water. Set aside. -Peel zucchini and slice into ½" rounds. -Line bottom of saucepan with sauce and top with layer of zucchini. Alternate with the rest of zucchini and meat mixture, ending with meat mixture. -Bring to boil and lower heat to simmer, partially covered. Cook until zucchini is tender, about 40 minutes. Any Comments on Zucchini meat sauce? What Is Your Favorite Armenian Food?Are you an Armenian? Do you have a favorite dish? Can you add it here?
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