Belarusian main dish

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	Belarusian main dish Belarusian main dish recipes Fish baked in sour cream. Ingredients: -1 lb. fish (with skin but without bones), -1 tblsp flour, -1 tblsp vegetable oil, -1 onion, -4 tblsps sour cream, -salt Directions: -Cut the fish (with skin but without bones) into portion pieces, -dust with salt, pepper, dredge in flour and brown. -Cover the fish with sauteed onion, pour over with sour cream and bake in oven (cooking time will vary depending on the size and type of fish). Return from Belarusian main dish to Home page Which food and recipe? Have a story that you like to share, or a recipe to add here? Let everyone know which food, soup, salad is most common in your country. Few simple steps, SUBMIT HERE Creat your own page and share with friends and world Or visit submited by other visitors like you	Search Can't Find It? Enter A Keyword Here Occasions Punch and Drinks Christmas Thanksgiving Halloween Birthday Easter International Recipes Afghanistan Albania Algeria Armenia Andorra Angola Argentina Australia Austria Belarus Brazil Bulgaria Bolivia Cambodia Canada Central Africa Chile China Greece Iran Italy Mexico
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