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Tiranas Romaine Salad, Albanian

Tiranas Romaine Salad

Ingredients:

-One head of romaine lettuce
-1 bunch of green onions, chopped
-2 hard-boiled eggs, sliced
-salt
-Pepper
-olive oil
-lemon juice

Directions:

-Wash the lettuce and break the leaves into bite-size pieces.
-Toss in a salad bowl and decorate with chopped green onions and egg slices.
-Add salt and pepper to taste. Right before serving, add olive oil and lemon juice to taste.

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