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Rolled Lasagna

Rolled Lasagna recipe from Italy

Serves 6.

Ingredients:

1 pkt lasagna noodles, cooked
according to package, directions
1 cup cooked ham, chopped
3/4 cup ricotta cheese
1 cup spinach, cooked and chopped
3/4 cup mozzarella cheese, shredded
16 oz spaghetti sauce

Directions:

Drain lasagna noodles. Combine ham, spinach and both cheese in bowl. Spread the mixture on the lasagna and roll it up. Set in a baking dish and pour spaghetti sauce over it. Bake for 20 minutes. Sprinkle with Parmesan cheese, if desired.




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