Noodles Alfredo recipe from Italy

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	Italian Noodles Alfredo This Noodles Alfredo recipe is from Italy and Italian style food. YIELD: 4 servings Ingredients: 1 lb pasta, (your choice) 1/4 cup butter 2 x garlic cloves, minced 2 tbl parsley, chopped 1 dsh salt and pepper 1/2 cup half and half 1/4 cup Parmesan cheese Directions: * Cook pasta according to direction on package. Do not overcook! Drain well, but do not rinse. Meanwhile, in a medium-size skillet, sautee garlic in butter. * Add parsley, salt and pepper, half and half and Parmesan cheese. Stir over heat but do hot boil. Place pasta in heated bowl. Pour sauce over pasta and serve. (If desired, you can sprinkle on extra Parmesan cheese before serving). Return from Noodles Alfredo to homepage Keys: Pasta Rice Grains Italian Italy European Mediterranean	Search Can't Find It? Enter A Keyword Here Occasions Punch and Drinks Christmas Thanksgiving Halloween Birthday Easter International Recipes Afghanistan Albania Algeria Armenia Andorra Angola Argentina Australia Austria Belarus Brazil Bulgaria Bolivia Cambodia Canada Central Africa Chile China Greece Iran Italy Mexico
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