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Albanian Lamb Stew with OkraAlbanian Lamb Stew with Okra recipeServing: 4 Ingredients: 12 oz Okra, fresh or frozen 2 med Green peppers, diced 2 cup Celery, diced 4 oz Onion, diced 4 x Cloves garlic, pressed Salt and pepper, to taste 1/2 cup Water 1 lb Roasted lamb, in bite size cubes 1/4 tsp Thyme Paprika Grated lemon rind Directions: Cook okra until liquid evaporated in skillet or Microwave dish, stirring occasionally for 5 minutes. Add green pepper, celery, onion, garlic, salt and pepper to taste. Cook for 10 minutes. Stir to prevent vegetables from sticking. Add water, lamb and thyme and simmer, covered, over Low heat for 20 minutes until heated through. Sprinkle with paprika and garnish with lemon rind. Return from Lamb Stew with Okra to homepage More Recipes from Albania Keys : Lamb Main Microwave Stews Vegetables Meats Albanian Albania European |
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