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Iranian Shish Kebab

Iranian Shish Kebab Lamb BBQ Recipe

Serving: 4

Ingredients:
1 1/2 lb Lamb
1 cup Olive oil
1/3 cup Lemon juice
2 x Garlic cloves
1 tsp Thyme
1 tsp Salt
1 tsp Pepper
1/2 cup Yogurt
1/2 x Eggplant
1 x Green pepper
1 x Onions

Directions:
Cut lamb in cubes and marinate in olive oil, lemon juice, garlic, thyme, salt, pepper, and yogurt for 2 to 24 hours.

Alternate on skewers eggplant, green pepper, and onions. Cook rare.


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