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30 minutes Grilled Lamb for twoGrilled Lamb easy recipe for serving of two.Serving: 2 Ingredients: 1 tbl Low-sodium soy sauce 2 tsp Sesame oil 1 x Green onion, chopped 1 x Garlic clove, minced 2 tsp Gingerroot, minced 1/4 tsp Pepper 4 x Lamb loin chops (8 oz) Salt Directions: In shallow dish, whisk together soy sauce, oil, onion, garlic, ginger and pepper. Add lamb, turning to coat; let stand for 10 minutes. Reserving marinade, place lamb on greased grill over medium-high heat; cover and cook, basting with marinade, for 5-7 minutes on each side for medium-rare or until desired doneness. Season with salt to taste. Serve with sauteed zucchini slices and sweet potatoes. Return from Grilled Lamb to homepage More Canadian Recipes |
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