Beef Dinner Sandwich

Beef dinner sandwich? If you do not want to make a full meal or looking for quick dinner recipes for two or even one, try this beef sandwich. Ingredients:
1 tsp Vegetable Oil
1 x Onion, chopped
2 x Cloves Garlic, minced
1 tsp Paprika
3/4 tsp Ground Allspice
1/2 tsp Salt And Pepper
1 lb Ground Beef
1 can Tomatoes, (14 oz)
1/4 cup Tomato Paste
1 x Green Pepper, chopped
1/2 cup Fresh Parsley, chopped
8 x 8-Inch Flour Tortillas Or Pita Breads, warmed
1 cup Cucmber, diced
1 cup Feta Cheese, crumbled

Directions:
In a nonstick skillet, heat oil over med-high heat; cook onion and garlic, stirring often, for 3 minutes. Add paprika, allspice, salt and pepper; cook, stirring, for 1 minute. Add beef; cook, breaking up meat, for 5 minutes or until no longer pink. Drain off any fat.

Add tomatoes and tomato paste, breaking up tomatoes with a fork; bring to boil. Reduce heat to medium. Add green pepper and parsley; cook, stirring often, for 10 to 15 minutes or until most of the liquid has evaporated. Divide beef mixture among tortillas; fold tortillas in half to form pockets. Sprinkle beef filling with cucumber, and feta cheese.

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