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Cookies with Chocolate Icing



Looking for best Cookies With Chocolate Icing, you should try this recipe from Afghanistan. Ingredients:
7 oz Butter
3 oz Sugar
6 oz Flour
1 oz Bournville Cocoa
2 oz Corn flakes

Icing - frosting
1 dsp butter
1 dsp boiling water
2 oz Chocolate, grated
8 oz Icing sugar
Essence of vanilla

Method :
Soften butter, add sugar and beat to a cream; add flour, cocoa and lastly corn flakes. Put spoonfulls on a greased oven tray and bake about 15 minutes at 180 degrees C (350 F). When cold, ice with chocolate frosting or icing and put walnuts on top.

Icing:
Warm butter, dissolve chocolate in water; add to butter, then stir in sifted icing sugar. Flavour with vanilla.


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