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Chilean Aflajores

South American recipe for Chilean Aflajores, you shoud have most of the ingredients in your kitchen already.

Makes 1 servings

Ingredients:

1/4 cup plus 3 Tbsp. butter
1/4 cup plus 3 Tbsp. sugar
1 x egg, beaten
3/4 cup plus 2 Tbsp. flour
1 can condensed milk

Directions:

Cream together butter and sugar; add egg and flour and mix well. Drop by scant teaspoonfuls onto cookie sheet.

Pat with a floured finger into very thin little circles (quarter to half dollar size).

Bake at 325 degrees for 10-12 minutes, until just starting to brown around edges.

Sandwich two cookies together with cooked condensed milk. To cook condensed milk, place entire, unopened can in a large saucepan, cover with water.

Bring to boil and simmer about 2 hours. This turns it into caramel.

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