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15 Minute Ginger Chicken Noodle SoupLooking for an easy soup recipe? Try this Ginger Chicken Noodle Soup.Ingredients: 2 cup Medium egg noodles 2 can Reduced sodium chicken broth, (14 1/2 oz. each) 5 oz Can chunk white chicken in water, drained 4 oz Sliced mushrooms, drained 2 tsp Fresh grated ginger 2 tsp Reduced-sodium soy sauce 1/4 cup Sliced green onions 2 tbl Chopped cilantro Directions:
* Cook noodles as package directs. Drain and set aside. Meanwhile, in 2 quart saucepan over High heat, bring broth to boil. Reduce heat to Medium-Low.
Return from Ginger Chicken Noodle Soup to quick and easy recipes homepage Keys: Chicken Mushrooms Pasta Noodles Soups Poultry
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