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World, food, cake, dinner, salad and dessert recipe

Apple Lasagna

Apple lovers you should try this Apple Lasagna

YIELD: 1 servings

Ingredients:

8 oz Lasagna noodles,
precooked until al dente (OR "no bake noodles soaked in hot water for a few minutes until pliable)
4 x Baking apples, cored, peeled and sliced thinly
1 tsp Cinnamon (or so, depending on your taste)
Nutmeg
1/2 cup Brown sugar plus some for "sprinkling"
2 cup Ff ricotta or cottage cheese
8 oz Shredded ff cheddar cheese
1 x Egg white (can be omitted if desired)
1 cup Good apple cider

Directions:

* Place 1/3 of the apples in the bottom of a deep square baking dish (glass).

* Sprinkle with some cinnamon and brown sugar. Place 1/3 of the pre-cooked noodles on top.

* Mix the cheeses and egg white with the 1/2 cup brown sugar and some cinnamon and nutmeg. Spread 1/2 on top of the noodles, then top with more apples and another layer of noodles.

* Repeat apple/cheese/noodles until you use them all up. Top layer should be noodles with a few apple slices for garnish. Sprinkle with some cinnamon.

* Pour apple cider over lasagna.

* Cover with wax paper or plastic wrap and microwave on HIGH for 10-15 minutes or until noodles are tender. Allow to sit to absorb moisture.

* ALternately, I guess this can be baked in the oven (350 for 1/2 hour or so, covered with foil).

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