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Abalone Soup, Chinese Seafood Recipe

Great Chinese soup recipe, Abalone Soup

Servings: 4

Ingredients:
4 cup Chicken stock (see wonton soup recipe)
1 slc Ginger, grated
1 x Green onion, chopped
1 sm Carrot, grated
1/2 cup Chopped celery
1/2 cup Sliced canned abalone
1 tsp Salt

Directions:

Bring the chicken stock to a boil. Add the ginger, onion, carrot and celery.

Simmer for 15 to 20 minutes. Add the abalone and salt to taste.

Allow to heat and ladle into individual soup bowls.

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